Copycat Starbucks Sugar-Free Vanilla Syrup
Make your favourite Starbucks drinks at home with this easy homemade sugar-free vanilla simple syrup. Perfect for hot or iced drinks!
Ingredients
- 1 cup water
- 1 tablespoon pure vanilla extract
- 1-1½ teaspoons liquid monk fruit sweetener
- ¼ teaspoon xanthan gum
Instructions
- Add all the ingredients to a blender bottle.
- Blend for 5-10 seconds, until smooth.
- Transfer the syrup to a glass jar and store in the fridge until ready to use.
- Add 1-2 tablespoons to sweeten your favourite drinks with zero sugar.
Notes
Storage: Store in a sealed jar or bottle in the refrigerator for up to 3 weeks.
Nutrition Info: Per tablespoon, 2.5 Calories, 0g Protein, 0g Fat, 0.1g Net Carbs.